Meet The Core Team

Navneet is an IIM Ahemdabad, IIT Kanpur, IE Business School - Madrid graduate with experience of working at the Development Bank of Singapore (DBS), Aircraft Acquisition and Financing at Indigo, Indian Oil. After a decade long career in the corporate sector, he decided to pursue his entrepreneurial aspirations and ideated Homfortable in late 2019. 

Swati has work history at IBM, Bain & Company, Accenture and Ernst & Young, with the last two being senior global leadership roles. She has also been associated with the Lean In Foundation headed by Sheryl Sandberg, ex-COO – Facebook, which works towards "Building Women" and "Helping women achieve their ambitions". Furthermore, she held a Mentor position at Lean In, India. Swati decided to take an entrepreneurial plunge in the pursuit to realise her long held aspirations and ideated Homfortable in late 2019.

"I like to pour my heart and soul in the food I prepare" is Gaurav's pet peeve. The same emotion reflects in his sumptuous food preparations. He is also known for his deserts, which are a favourite part of our guest dining experience. Belonging to Kumaon, Uttarakhand, Gaurav has extensive experience working in Mumbai, with his last assignment being at Taj Palace Hotel, Mumbai. 

Ajeet believes in enhancing guest experience through extremely personalised attention to detail. This soft spoken thorough professional has extensive experience working for boutique hotels and resorts and hails from Kumaon region of Uttarakhand. 

Santosh has a long stint experience with Hyatt Business Hotels prior to joining Homfortable. Belonging to Uttarakhand, Santosh with his ever smiling face, wins hearts of all our guests with his service and professional attitude. His extensive experience of working at business Hotels is clearly visible in his way of working.

With experience of working with hotel chain like Sterling at Mussoorie and Jim Corbett and being a Hotel Management graduate, Dalip brings a lot of finesse to the hospitality served at Homfortable. Belonging to the state of Uttarakhand, he performs the role of Butler at Homfortable and brings out the old world charm of Butler services with finesse. 

Gopal has worked extensively with hotels like Ashoka in the Delhi NCR region. His food preparations are laced with local flavours of Uttarakhand and this is what makes his food a favourite with guests at Homfortable. He also finds favour with the guests due to his effortless customisation of food preparation as per guest requirement.